price*s recipes

Name: Augusta Omelet
Prep time: 5 min
Cook time: 6 min
Total time: 11 min
Yield: 1
Cuisine: Breakfast
Ingredients: Non-stick pan spray; 3 fresh large eggs whisked; 1 Tbsp yellow onion small dice; 1 Tbsp green bell pepper small dice; 2 Tbsp fully cooked country style ham small chop; 2 Tbsp Price*s Original Pimiento Cheese Spread; 1 Tbsp green tomato relish

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Augusta Omelet

Step aside, Denver Omelet! The Augusta Omelet takes the spotlight as the new champion of flavorful dining. This Southern-inspired twist on the classic omelet is a culinary delight that showcases the irresistible combination of fluffy eggs, ham, peppers, onions, and of course, Price*s pimento cheese.

yield

1
Omelet
Serving Size

1
Omelet
cook Time

6
Minutes

How to Make It

Lightly spray a non-stick omelet pan with pan spray and heat over medium-high heat.
Add 1 Tbsp onions, 1 Tbsp peppers, and 2 Tbsp cooked ham, then sauté approximately 30 seconds, just to lightly cook the vegetables.
Add eggs to the pan and rapidly stir with a rubber spatula to form a smooth and fully cooked omelet, with no browning of the egg.
Quickly and evenly top the omelet with 2 Tbsp Price*s Original Pimiento Cheese Spread.
Fold the omelet in half in the pan and slide on to a warmed plate.
Top the omelet with 1 Tbsp green tomato relish.
Serve immediately and enjoy!

what you need:

Non-stick pan spray
3 fresh, large eggs, whisked
1 Tbsp yellow onion, small dice
1 Tbsp green bell pepper, small dice
2 Tbsp fully cooked country style ham, small chop
2 Tbsp Price*s Original Pimiento Cheese Spread
1 Tbsp green tomato relish

make it with:

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